I saw this
recipe in a food page posted by Meetha and Jayashree and I really got tempted
seeing it and thought of preparing it.
The original recipe was published in the cook book by Asha S
Pillar. Thanks to all for the wonderful recipe and lovely
posts. I love salads and I did not wait
even a single day to try it. Its very
healthy and my son usually doesn’t prefer salads loved it very much.
1.
Green apple 1 cup
chopped
2.
Curd 1 cup
3.
Green chilly 2
4.
Mustard seeds ½ tsp
5.
Raisin 1tbsp
6.
Pinch of sugar
7.
Salt to taste
8. Curry
leaves few.
Method
·
Soak raisin for 10 min.
·
Beat curd and keep aside.
·
Chopped green apple, green chilly, mix this with
beaten curd mix well.
·
Add soaked raisin, sugar and salt .
·
Heat oil
in pan add mustard seeds and curry leaves fry for 2 min.
·
Pour this
on curd mix mix it well.
·
Keep it
in fridge for 10 min.
·
Serve
chill.
No comments:
Post a Comment