Geetha's Rasoi...
A small contribution to the konkani food world
Geetha's Rasoi
https://www.facebook.com/GeethasRasoi
Tuesday, 19 March 2013
Lime chilli lassi
In
gredients
curd
1cup
green chilly
1
lime juice
1tbsp
water
1cup
salt to taste.
Ice cube few
Method
Blend curd, water, and salt into blender. Finely chop green chilly or u can blend it with curd. Take a glass put ice cubes and lime juice put blended curd over it. Lime chilli lassi ready to serve.
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